Aired September 5, 2014
Rachael has three food legends showing us their basic tips in our kitchen today, and what better way to kick things off than with co-host Bobby Flay? He's showing you some essential tricks to keep your steak looking -- and more importantly -- tasting great! Plus, don't miss his delicious Vinaigrette recipe!
Get more kitchen basics:
Jacques Pépin's Best of the Basics
Richard Blais' Time-Saving Tips