Originally aired April 3, 2014
Olympic champion figure skater, TV show host, and now author of What Would Brian Boitano Make?, the multi-talented Brian Boitano is making his second visit to the show and this time he's heading to the kitchen to cook up Carne Asada Tacos with Green Salsa and his simple go-to snack!
Rachael asks how he made the transition from world-class athlete to cookbook writer. “I think I’m still making the transition and it’s been great,” explains Brian. “It’s been a challenge to let people know that I have more than one passion in my life – food has always been a passion.”