Rachael Ray: Rachael's Daytime Talkshow

message boards

The RR cooking set

sheepbobeep

Posted:
2008-06-20 7:32 PM

I'm thinking about replacing my old cast iron pans and stuff and switching them out for Rach's awesome looking cooking set. How well do they work?

rrdelish

Posted:
2008-06-20 7:46 PM

Cast iron is the best. Don't throw it out. I'd invest in Calphalon. I've had my set for 15 years and I love it.

linkee40

Posted:
2008-09-10 12:19 PM

I love my cast iron but I also Love RR's Hard anodized cookware...I can't afford the whole set right now so I buy one piece at a time. so far I have her 8" and 12" skillets I absolutely love them... I WANT MOREEEEEEEEEEEEEEEE>>> lol... oh well maybe someday!! Go buy it you won't be disappointed!!

Thecookisin

Posted:
2008-12-03 10:17 PM

I have both. The only thing about the cast iron I did not know you can not put them in the dish washer. They turned orange on me. I had to put them in the oven with kosher salt rubbed in it for two hours to get the orange off. They were not cheap either.

Bozly

Posted:
2008-12-04 9:54 AM

WOW, if you have the old black cast iron , KEEP IT and use it as IS THE BEST and has met the test of time...BONUS is when used for cooking, leeches iron into your food (especially if tomato sauced,lol ) Hard to find REALLY good black cast iron, and when need to re-season, yes, heat them and use salt...but folks, should NOT "wash", just wipe clean , oil (with evo ) to keep non sticking !!! (have done the enamel coated iron pots as well, but they do NOT take the abuse...forgot the teakettle and ended shattering the enamel right off it from the prolonged heat exposure...have done that twice , argh !!! And the other pots can eventually discolor and crack /chip as well thou does take a bit of wear and tear to do so !!

Page: 1

Please login to post a reply.

It's free!

Already a member? Sign in here:

( Advertisement )

Rachael Ray: Rachael's Daytime Talkshow

message boards

on the show

food

show info

club RR

videos