Food & Recipes

Banana 'Ice Cream' Fakeout

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Aired June 18, 2014

Ingredients

3 bananas, peeled and cut into chunks, frozen
1/4 cup milk

Preparation

In the bowl of a food processor, purée the frozen bananas (adding the milk in small increments as needed to loosen the mixture up) until whipped, about 2 minutes.
 
Serve the “ice cream” immediately with your favorite toppings.

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