Your 6-year-old only eats chicken fingers, your teenager is suddenly a vegetarian and your spouse has finally decided to watch his weight. Rachael has meals to please them all.
This recipe is from Confetti Cakes for Kids by Elisa Strauss.
more »September 22, 2008
Since we don't have the capacity to cook outdoors on the show, this recipe has been adapted for preparing the ribs indoors and using a grill pan to crisp them up. Get the recipe for making these on the grill.
more »September 22, 2008
Sugar makes this version of corn on the cob a little sweeter.
more »September 25, 2008
Use the wings and make teriyaki-glazed wings but snip off the wing tips to make flavorful broth for dinner or lunch the next day.
more »September 17, 2008
All the flavor of your favorite chips... with less of the bad stuff.
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