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Easy Chickpea Dinner Ideas

3 / 7

RECIPE

Curry Chickpeas

4 servings

INGREDIENTS
    1 can chickpeas, drained
    Pinch curry powder
    Pinch cinnamon
    Salt and freshly ground black pepper
PREPARATION

In a small, dry skillet over medium-high heat, add the chickpeas. Season with curry powder, cinnamon, salt and freshly ground black pepper. Toast until deep golden brown in color and crispy.

Easy Chickpea Dinner Ideas

3 / 7

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