Recipes

Charles Joly’s 'The Fireside'

Aired December 18, 2014

Serves 1 cocktail
Ingredients

2 ounces Scotch
1/2 ounce Dry Sack sherry
3/4 ounce Bonal Aperitif
3/4 ounce Zucca Amaro
 

Preparation

Combine all ingredients in a mixing glass with ice and stir. Strain into rocks glass over fresh ice. Mist lemon oil over top of cocktail.

Place a semi-dried leaf with pine (or juniper) sprig in glass. Torch the tips of both to release wisps of aromatic smoke.
 

Comments
Around the Web