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Bob Greene's Vanilla Caramel Truffle Latte
A rich, creamy treat for tea lovers.
Ingredients
- 2 cups 1% milk
- 1 cup water
- 2 cinnamon sticks
- 3 Lipton Premium pyramid, vanilla-caramel truffle tea bags
- 3 teaspoons sugar
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Yields: 2 servings
Preparation
In a one-quart saucepan, bring the milk, water and cinnamon sticks to a boil. Remove the saucepan from heat and add the tea bags. Brew for 3 minutes then remove the tea bags and cinnamon sticks. Stir in the sugar and serve immediately.
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