Rachael Ray: Rachael's Daytime Talkshow
Cherry Tomatoes With Hummus
Brighten up your get-together with this great (and healthy!) snack.
Ingredients
- 10 cherry tomatoes, stem cut out and slightly hollowed out
- 1 cup of prepared hummus
- 1/4 cup chopped parsley
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Yields: about 5 servings
Preparation
Scoop the hummus out of its container and place it into a re-sealable plastic bag.
Snip off one corner to resemble a pastry bag. Gently squeeze the humus mixture in to the middle of the hollowed-out cherry tomatoes.
Chop up some parsley and sprinkle on top for garnish.
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