Cone-noli
For easy versions of everyone's favorite Italian dessert, try this and Rachael's Cannoli Fake-Out.
Ingredients
- 2 cups ricotta cheese
- 1 8-ounce package cream cheese, softened
- 1/4 cup powdered sugar
- 6 sugar cones
- 1 cup strawberries, hulled and quartered
- 1/2 cup mini chocolate chips
Yields: 6 servings
Preparation
In a mixing bowl, mix up the ricotta, cream cheese and powdered sugar and set aside.
Drop a few strawberries into the bottom of each sugar cone. Spoon some of the sweetened ricotta on top of the strawberries and sprinkle the tops with the mini chocolate chips.
Individual Florentine Frying Pan Pizza
Family-Size Carbonara Frying Pan Pizza
The Wonder of Ricotta Cheese
Poppy Montgomery
Human Lab: Pet Products
Comment on this recipe
Guy Fieri & Wayne Brady
Elisabeth Hasselbeck & Wedding Do-Overs
Our Totally Awesome '80s Show
Hayden Panettiere & Makeover for a Weight-Loss Bride
Gwyneth Paltrow Cooks up Breakfast, Lunch & Dinner
