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Cran-Marnier Sauce

Serve this with Roast Turkey Breast with Citrus Pesto and Shallot Gravy.

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Ingredients

• 1 12-ounce bag fresh cranberries
• 1 cup sugar
• 1 nip orange-flavored liqueur, such as Grand Marnier

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Recipe Categories:

• Side Dishes
• Thanksgiving
• Christmas

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Yields: about 2 cups

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Preparation

In a food processor, combine cranberries, sugar, about 1/4 cup water and orange liqueur. Process until relatively smooth (there should still be some chunks in it). Serve chilled or at room temperature.

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