Rachael Ray: Rachael's Daytime Talkshow
Cranberry Sauce with Shallots and Chives
Fresh herbs add a flavorful bite to cranberry sauce.
Ingredients
- 1/2 small shallot, finely chopped
- 2 tablespoons chives, finely chopped
- 1 15-ounce can of whole-berry or jellied cranberry sauce
Also on this show:
Related stories:
Recipes on this show:
- Pumpkin Sausage Lasagna
- Orange-Cranberry Sauce
- Cranberry Sauce with Chipotle and Cilantro
- Apple-Walnut Cranberry Sauce
Related Recipes:
- Orange-Cranberry Sauce
- Cranberry Sauce with Chipotle and Cilantro
- Apple-Walnut Cranberry Sauce
- Big Daddy’s Cran-Apple-y Basil Cranberry Sauce
- Cran-Rice Pilaf and Ham Steak with Buttered Rum Gravy
Recipe Categories:
Yields: 8 servings
Preparation
Combine all ingredients in a bowl and serve.
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