Crostini Toasts

Ingredients

For the toasts:
2 baguettes or batards or other 2 to 3-inch wide crusty long-loaves, cut into slices

Yields:

Preparation

Preheat oven to 350°F or turn on broiler.

Arrange bread slices on cooling racks set over baking sheets. Either char breads under the broiler for a smoky toast or bake until lightly golden for a crispy, drier toast.