Hungry Girl's Fresh ’n Fruity Skewer Dogs
Hungry Girl is with Rachael in the kitchen sharing new recipes from her cookbook!
Ingredients
- 2 hot dogs with about 40 calories and 1g fat or less each, each cut into 5 segments
- 8 cherry tomatoes
- 8 chunks pineapple
Yields: Makes 1 serving
Preparation
Prepare 2 skewers; if using wooden ones, soak in water for 20 minutes to prevent burning.
Skewer hot dog pieces, tomatoes, and pineapple chunks alternately onto the 2 skewers.
Spray grill pan lightly with nonstick spray, and bring to medium-high heat.
Cover and cook kebabs for 4 minutes. Then carefully flip kebabs with barbecue tongs. Re-cover and cook for another 3 to 4 minutes, until tomatoes and pineapple have softened and are slightly blackened.
Once cool enough to handle, pull food off the sticks and eat!
Hungry Girl's Vegged-Out Potato Salad
Hungry Girl's Grilled Fuji-n-Chick ’Wich
Hungry Girl's Raw Apple Rollup
Chicken Vindaloo
Dancing with the Stars' Cheryl Burke & Chris Jericho
"Hungry Girl's" Recipes Under 300 Calories
Spring Decorating Guide
Comment on this recipe
Guy Fieri & Wayne Brady
Elisabeth Hasselbeck & Wedding Do-Overs
Our Totally Awesome '80s Show
Hayden Panettiere & Makeover for a Weight-Loss Bride
Gwyneth Paltrow Cooks up Breakfast, Lunch & Dinner
( Advertisement )
( Advertisement )
