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Halloween Treats: Spook Up Your Soup

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This is a great way to make soup more festive for Halloween!

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Ingredients

• 4 slices orange cheddar
• 4 slices white cheddar
• 1 ghost cookie cutter
• 1 pumpkin cookie cutter
• Tomato soup or your favorite recipe
• Black bean soup or your favorite recipe

Aired on:

• October 30, 2009

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Also on this show:

• Nick Lachey's Costume Quest
• Dollar Store Costumes
• Rosie the Good Witch
• Eat This, Not That: Halloween
• Backstage Pass: Rachael's Halloween Costume
• Backstage Pass: Nick Lachey Gets Ready for Halloween

Related stories:

• Stump the Blog Gourmet!
• Backstage Pass: Rachael's Halloween Costume
• Healthier Eating in Schools
• Homemade Costumes For Kids
• Turning School Lunches into Art

Recipes on this show:

• Sticky Orange Chicken with Herbs and Sweet Potatoes with Cider
  
• Halloween Treats: Egg Eyes
• Halloween Treats: Severed-Hand Toasts

Related Recipes:

• Lasagna Burgers
• French-Style Mac-n-Cheese
• Vegetable Soup with Dumplings
• Twice-Baked Potato Fritters
• Penne with Grilled Summer Squash and Sweet Corn

Recipe Categories:

• Cheese
• Soups/stoups
• Dinner
• Lunch
• Kid-friendly

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Yields: 4 servings

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Preparation

Lay cheese slices on a work surface and cut out pumpkins from the orange cheddar and ghosts from the white cheddar.

Heat up the soup, pour it into shallow bowls and place a pumpkin or a ghost on top.

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