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Jamie Oliver's Strawberry Champagne

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This recipe is from Jamie's book, Jamie At Home.

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Ingredients

• A leaf of fresh mint
• 3 large handfuls of strawberries, preferably wild, hulled, washed and drained
• A bottle of bubbly, such as Prosecco or Champagne

Aired on:

• December 12, 2008

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Also on this show:

• Harry Connick, Jr.
• Jamie Oliver's Holiday Feast

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• Jamie Oliver's Ultimate Mushroom Bruschetta
• Jamie Oliver's Savory Short Crust
• Jamie Oliver's Italian Ham and Spinach Tart
• Jamie Oliver's Winter Crunch Salad with a Mind-Blowing Sauce
• Stretch-A-Buck Ultimate Holiday Shepherd's Pie

Related Recipes:

• Pom-O-sa
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• Caipirinha

Recipe Categories:

• Berries
• Drinks
• Thanksgiving
• Christmas
• Breakfast/brunch
• Dessert
• Celebrity Favorites

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Yields: 6 servings

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Preparation

Place mint leaf and the strawberries in a sieve. Push the strawberries through the sieve into a bowl, using the back of a spoon. (You're not really after the pulp, just the juice). Chill until ready to serve.

Divide the strawberry puree between six Champagne glasses, carefully fill with bubbly and enjoy!

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