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Katie Lee's Honey-Cherry Yogurt Popsicles

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Ingredients

• 1/2 cup coarsely chopped pitted cherries (thawed, if frozen)
• 1/2 cup honey
• 1 cup plain Greek-style Yogurt

Aired on:

• October 19, 2009

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Also on this show:

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• Matt & Amy Roloff: 3 Things You Don't Know About Us
• Mackenzie Phillips: 3 Things You Don't Know About Me
• Katie Lee
• Inside Rachael's Prep Kitchen with Amy Roloff
• Eddie Cibrian
• Mackenzie Phillips On Her Relapse
• Mackenzie Phillips: After the Bombshell

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Recipe Categories:

• Sweets
• Dessert

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Yields: 6 servings

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Preparation

Mix the yogurt and honey until combined. Stir in the cherries. Divide among 6 ice-pop molds. Freeze at least 4 hours, until completely solid.

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