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Margarita Ice Pops

Please wait...

The more liquor you add the slushier the consistency is…but the yummier they are!

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Ingredients

• 3 cups limeade
• 3 tablespoons tequila
• 3 tablespoons Grand Marnier
• Kosher salt, for garnish

Aired on:

• July 6, 2009

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Recipe Categories:

• Drinks
• Dessert

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Yields: 6 servings

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Preparation

Mix ingredients together and pour in ice pop molds. Freeze for 4-5 hours.

Dip the molds in hot water to release the pops.

Sprinkle the pops with salt before serving.

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