Rachael Ray: Rachael's Daytime Talkshow
Oil and Vinegar Slaw
Serve alongside Split Dog Foot Longs.
Ingredients
- 1/2 cup pickle juice
- 2 tablespoons relish
- 2 tablespoon Dijon mustard
- 2 tablespoons fresh dill, chopped
- 1/4 cup vegetable or canola oil
- Salt and ground black pepper
- 1/2 small head red cabbage
- 1/2 small head savoy or green cabbage
- 1 bunch radishes, thinly sliced
Also on this show:
- Bobby Flay & The Next Food Network Star
- "The Next Food Network Star:" Mike & Melissa
- "The Next Food Network Star:" Debbie & Kate
- "The Next Food Network Star:" Jeff & Jamika
- A Surprise for the Contestants
Recipes on this show:
Related Recipes:
- Red Cabbage Cole Slaw
- Cabbage Slaw
- Aaron McCargo Jr.'s Carrot Slaw
- Hot Pickled Vegetables (Giardiniera)
- Sherry-Shallot Warm Brussels Sprouts Slaw
Recipe Categories:
Yields: 4 servings
Preparation
In a large salad bowl, whisk together the pickle juice, relish, mustard and dill with some salt and pepper. Stream in the oil while whisking. Add the veggies to the bowl and toss to coat evenly. Serve alongside Split Dog Foot-Longs.
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