Ingredients

• 1 shallot, peeled
• 2 teaspoons hot sauce
• Juice of 3 limes
• Salt and pepper
• 1/3 cup EVOO – Extra Virgin Olive Oil
• 4 ears corn on the cob, kernels scraped
• 1/2 seedless cucumber, chopped
• 3 plum tomatoes, chopped
• 1 small red onion, chopped or 5-6 scallions, chopped
• 1 small red bell pepper, chopped
• 1 chili pepper, seeded and chopped