Preparation
To the pan with the ham drippings, add the coffee and mustard or syrup (if using).
Cook about a minute or so to combine the flavors. Serve over biscuits, ham, grits and eggs.
Yields: About 1 cup
To the pan with the ham drippings, add the coffee and mustard or syrup (if using).
Cook about a minute or so to combine the flavors. Serve over biscuits, ham, grits and eggs.