Sassy Sangria Spritzer
This is a great way to stretch a buck for your next party. It's an affordable alternative to a full bar.
Ingredients
- 1 bottle of reasonably good red or white wine
- Fruit such as any citrus, plums, pears, peaches and apples, cut into slices
- 2 liter bottles of club soda, or citrus-flavored seltzer
Yields: 4-6 servings
Preparation
Just before serving, top off each pitcher with the club soda. Scoop a little of the sliced fruit into each ice-filled glass before pouring.
A few hours before serving, fill 2 pitchers with the sliced fruit. Add half a bottle of wine to each pitcher.
Muddle fruit (aka mush the fruit around) with a wooden spoon to distribute the fruity flavors all through the wine. Set aside.
Mom's Thicker Chicken Noodle
Margarita Ice Pops
"My Wife Won't Camp"
Q&A with Paula Deen
How to Thicken Your Chicken Stock
Comment on this recipe
Guy Fieri & Wayne Brady
Elisabeth Hasselbeck & Wedding Do-Overs
Our Totally Awesome '80s Show
Hayden Panettiere & Makeover for a Weight-Loss Bride
Gwyneth Paltrow Cooks up Breakfast, Lunch & Dinner
