Preparation
In a bowl, combine the cocktail sauce and the chopped celery.
Divide the mixture between 8 martini glasses then hang 3 shrimp off the rim of each glass. Cut a small slice into the middle of each lemon wedge and hang one on each glass.
Yields: 8 servings
In a bowl, combine the cocktail sauce and the chopped celery.
Divide the mixture between 8 martini glasses then hang 3 shrimp off the rim of each glass. Cut a small slice into the middle of each lemon wedge and hang one on each glass.