Rachael's Daytime Talk Show
On the Side: Honey-Soy Oven-Glazed Carrots -- 07/07/10

On the Side: Honey-Soy Oven-Glazed Carrots

Ingredients

  • 2 tablespoons soy sauce
  • 2 tablespoons honey
  • 2 tablespoons EVOO – Extra Virgin Olive Oil
  • Salt and ground black pepper
  • 5 to 6 carrots, peeled and cut into chunks

Yields: Serves 4

Preparation

Preheat oven to 375ºF.

In a small bowl, stir together the soy sauce, honey, EVOO, some salt and pepper.

Put the carrots into a casserole dish and toss them with the honey-soy mixture. Roast, turning occasionally, until tender, about 30 minutes. Serve warm.