Rachael Ray: Rachael's Daytime Talkshow

Sour Cream Bottom of the Jar

Sour Cream Bottom of the Jar

Got just a little bit of sour cream left in the bottom of the container? Turn it into this dip!

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Ingredients

  • 1/3 to 1/2 cup sour cream, whatever is left in the bottom of your jar
  • Zest and juice of 1 lemon
  • 1/2 cup seedless cucumber, grated, salted and drained
  • 1/4 cup half-and-half
  • Salt and pepper
  • A handful chopped dill

Yields: 3/4 cup

Preparation

To the sour cream jar, add remaining ingredients. Shake to mix up and serve as a topper for chicken meatballs or pierogies.

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