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Sweet Potato Oven Fries

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Instead of fries, opt for this healthy alternative.

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Ingredients

• 4 large sweet potatoes, scrubbed clean, each cut into 10 wedges
• 2 tablespoons EVOO – Extra Virgin Olive Oil
• 2 tablespoons grill seasoning

Aired on:

• June 19, 2009
• January 5, 2009

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Also on this show:

• Fondue Gravy
• Sean "Diddy" Combs
• Solving New Etiquette Dilemmas
• "The Unhandiest Couple in America"
• Fixing a Leaky Toilet

Recipes on this show:

• Spicy Buttermilk Chicken Tenders with Molasses Dipping Gravy

Related Recipes:

• Thai-Style Chicken with Basil and Pineapple
• Mashed Sweet Potatoes
• Aaron McCargo, Jr.'s Oven-Baked Seasoned Fries
• Oven Fries with Cheddar-Horseradish Dipper
• Michigan Mac-Topped Hot Dogs

Recipe Categories:

• Potatoes
• Veggies
• Side Dishes
• Vegetarian
• Figure-friendly
• Kid-friendly
• Vegetarian

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Yields: 4 servings

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Preparation

Preheat oven to 425ºF.

Scatter the sweet potato wedges onto a sheet tray and toss with the EVOO and grill seasoning. Roast the potatoes in the hot oven, turning occasionally, until tender and golden brown, 30-40 minutes. Serve alongside Spicy Buttermilk Chicken Tenders with Molasses Dipping Gravy.

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