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Turkey Tomato Soup

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Use leftover Bolognese sauce to make a delicious soup for the kids' lunch the next day.

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Ingredients

• 1 cup leftover Bolognese sauce
• 1 cup chicken stock, warmed, regular or low sodium stock
• 1/2 cup croutons, any kind you like

Aired on:

• August 1, 2007
• April 26, 2007

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Also on this show:

• Nickelodeon's Let's Just Play Go Healthy Challenge
• Rachael Launches The Yum-o! Organization
• Healthier Eating in Schools
• President Clinton's Childhood Eating Habits
• President Clinton
• Cooking with President Clinton

Recipes on this show:

• Quick & Easy Pizza Dip

Recipe Categories:

• Turkey
• Tomatoes
• Soups/stoups
• Dinner
• Lunch
• Leftovers/rollover Meals
• Figure-friendly
• Quick and Easy

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Yields: 1-2 servings

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Preparation

In a large 3-4 cup thermos, combine the Bolognese and the stock, put a lid and take it to go. If serving in a bowl, serve with croutons on top.

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