recipe

Richard Blais' Frozen Smoky Margarita

Aired March 29, 2013

Ingredients
2 ounces smoky Mezcal
3/4 ounces lime juice
1 ounce Cointreau
1/4 ounce Benadictine liqueur
Preparation

Mix all ingredients in a cocktail shaker. Pour over ice into a salted rim glass. Enjoy.

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