Aired October 9, 2012
2 tablespoons golden raisins
2 teaspoons flour
2 tablespoons dark brown sugar
1/4 cup water
For the topping:
1/2 cup of your favorite granola, gently crushed
Fill the mugs: Divide ingredients in half between two 12-ounce mugs (1 1/2 cups capacity) and put a tiny pinch of salt in each. Stir until combined.
Top the mugs: Divide granola in half and sprinkle on top of the apples and raisins in each mug.
Zap the crisp! Place mugs in the microwave for 2-3 minutes. Remove and allow mug to cool slightly, then eat.
Zapping time: 2-3 minutes