Jorge Cruise's Marinara Chicken Pasta

Aired October 3, 2012

1/2 cup whole wheat pasta
3 Savory Squares, divided
1 chicken breast
5 zucchini slices
1/4 cup marinara sauce
2 tablespoons tomatoes, chopped
1 tablespoon black olives, sliced
Fresh basil, chopped, for serving

Cook pasta according to directions on packaging. Set aside.

Toss 2 Savory Squares into a pan over medium-high heat. Allow to melt then add chicken breast and cook for 8-10 minutes, or until browned and cooked through. Remove chicken from heat and set aside.

Add another Savory Square to skillet and zucchini slices. Saut zucchini for 3-5 minutes, or until softened.

Add pasta to a large bowl. Stir in sauce, tomatoes, olives and sauted zucchini. Top with sliced chicken breast and a pinch of fresh basil before serving.

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