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Scotch Sour

Serves 2 cocktails

Originally aired

INGREDIENTS
  • 2 ounces Scotch whisky
  • 2 ounces lemon juice
  • 1 ounce simple syrup
  • 1 egg white (optional)
  • Amarena cherries, for garnish
  • Orange slice, for garnish
PREPARATION

Fill a cocktail shaker with ice. To the cocktail shaker add the scotch, lemon juice, simple syrup and egg white, if using. Shake for about 30 seconds; pour into a rocks glass filled with ice. Garnish with cherries and orange.

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