recipe

Sunny Anderson's Espresso Frosting

Aired July 16, 2012

Serves HASH(0x39cd8d0)
Ingredients
32 ounces vanilla frosting
1 teaspoon instant espresso powder
1/4 cup coffee liqueur (Recommended brand: Patron XO Caf)
Preparation

In a stand mixer blend frosting, espresso powder and coffee liqueur until smooth. The granules of espresso powder will not all disappear -- to the untrained eye, theyll look like real vanilla bean specks! Yeah, fake-out!!.