recipe

Sanjeev Kapoor's Garlic Paste

Aired April 14, 2011

Serves HASH(0x479c5a0)
Ingredients
25 cloves garlic, peeled
Preparation

Put the garlic in a food processor. Add 1/2 cup water and process to a smooth paste.

Store in an airtight container in the refrigerator for up to one week.

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