SEE WHEN RACHAEL RAY'S ON IN YOUR AREA

Not Your Station? Check our Station Finder

Tuesday: Heidi Klum's Secret Soup Recipe ... with Celeb Taste Tester Tim Gunn!

ADVERTISEMENT

Chris Canty's Spinach Artichoke Dip

Serves 4 as a snack

Originally aired

INGREDIENTS
  • 1 (8 oz) package cream cheese, softened
  • 1/4 cup sour cream
  • 1 clove garlic, peeled and minced
  • 1/4 cup grated Parmesan cheese
  • 1/4 cup grated Romano cheese
  • 1/2 teaspoon dried basil
  • 1/4 teaspoon garlic salt
  • Salt and fresh ground pepper, to taste
  • 1 (14 oz) can marinated artichoke hearts, drained and chopped 1/2 cup frozen chopped spinach, thawed, drained and squeezed dry
  • 1/2 cup fresh shredded mozzarella cheese, reserving half for top
  • 1 bag tortilla chips
PREPARATION

Preheat oven to 350F.

In a large mixing bow, combine all ingredients. Pour into ramekins and bake for 15 minutes.

Top with reserved mozzarella cheese and broil until bubbly and brown.

Serve hot alongside tortilla chips.

COMMENTS