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Meatballs Three Ways: Mini Meatball Dumplings

Originally aired

INGREDIENTS
  • 1 serving meatball base
PREPARATION

Form small, bite-sized balls of the meatball mixture and add them sauce (which should be at a low bubbling boil). Simmer the meatballs in the sauce to cook through, 12-15 minutes. Remove balls to a serving bowl. Toss spaghetti cooked to al dente with some sauce then top with meatball dumplings and cheese.

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