recipe

Kara's Southern-Style Spare Ribs Barbecue Sauce

Aired July 2, 2010

Serves Makes about 1 cup
Ingredients
1/2 cup chili sauce
2 tablespoons Dijon mustard
3 tablespoons orange marmalade or apricot jam
A few dashes hot sauce
2 tablespoons Worcestershire sauce
2 tablespoons apple cider vinegar
Salt
Preparation

In a medium bowl, whisk together all of the ingredients. Season with salt to taste.

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