SEE WHEN RACHAEL RAY'S ON IN YOUR AREA

Not Your Station? Check our Station Finder

Friday: Bobby, Giada, Alton and Rach Have a Viewer-Inspired Challenge for the Food Network Star Finalists!

ADVERTISEMENT

Jalapeo Rice

4 servings

Aired

INGREDIENTS
  • 1 3/4 cups chicken stock
  • 1 jalapeo, ribs and seeds removed, sliced
  • 1 cup white or Texmati rice
  • 1 cup shredded jack or cheddar cheese
PREPARATION

Place a medium saucepan over medium-high heat with the chicken stock and jalapeo, and bring up to a bubble. Add rice to pot and reduce heat to low. Cover pot and simmer liquid has absorbed and rice is tender, 18 minutes. Remove from heat and let sit for 5 minutes.

Before serving, fluff rice with a fork and stir in cheese.

COMMENTS