Aired February 19, 2008

Ingredients
1/2 fresh lime, cut into 4 wedges
2 teaspoons muscavado or turbinado sugar
Crushed ice
1 2/3 fluid ounces (a little over a shot) white cachaa
Sugar cane, to garnish
Preparation

Place lime and sugar into an old fashioned glass and muddle the two together.

Fill the glass with crushed ice and add the cachaa.

Garnish with sugar cane.

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