SEE WHEN RACHAEL RAY'S ON IN YOUR AREA

Not Your Station? Check our Station Finder

Tuesday: 5 Chefs Play 'Musical Meals' with Dr. Phil & Katharine McPhee's Dog Crashes Our Show!

ADVERTISEMENT

Curry Chickpeas

Serves 4 servings

Originally aired

INGREDIENTS
  • 1 can chickpeas, drained
  • Pinch curry powder
  • Pinch cinnamon
  • Salt and freshly ground black pepper
PREPARATION

In a small, dry skillet over medium-high heat, add the chickpeas. Season with curry powder, cinnamon, salt and freshly ground black pepper. Toast until deep golden brown in color and crispy.

COMMENTS