Aired August 27, 2007

Ingredients
1 large English cucumber or 2 small cucumbers, peeled, seeded and finely diced
2 teaspoons salt
2 cups plain yogurt
2 tablespoons extra-virgin olive oil (EVOO)
2 tablespoons fresh lemon juice
2 tablespoons lime juice
2 large cloves garlic, finely minced or zested
1 small red onion, minced
1/4 cup fresh mint leaves, coarsely chopped
2 tablespoons parsley
Salt and freshly ground pepper
Preparation

Combine all ingredients in a large bowl and let mixture sit for an hour so flavors can marry.

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