Aired August 27, 2007

Ingredients
1/4 cup parsley
1/4 cup walnuts
1/4 cup basil
1 tablespoon thyme
1 plain goat cheese log
1 box crackers, any kind you like
Preparation

Roll goat cheese log in the herb-walnut mixture and serve with crackers alongside.

Chop herbs and walnuts together and place on a plate.

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