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John's 'French Winter' Cocktail

Serves 1

Aired

INGREDIENTS
  • 1 ounce gin
  • 1/2 ounce fresh blood orange juice
  • 1/2 ounce simple syrup
  • Chilled champagne, for topping
  • A couple dashes orange bitters
PREPARATION

In an ice-filled cocktail shaker, combine ingredients. Shake well and strain into champagne flute.
Top with chilled champagne and a dash or two of orange bitters. Garnish with a blood orange twist.

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