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Salsa Verde Tortellini Soup

Serves 2-3

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INGREDIENTS
  • 6 cups chicken stock
  • 1 9-ounce package tortellini (cheese, beef or spinach)
  • 1 cup store-bought salsa verde
  • 1 tablespoon cumin
  • 1 tablespoon chili powder
  • 1 cup sour cream, for garnish
  • 1 can pickled jalapeƱos, for garnish
PREPARATION

In a large pot, bring stock to a boil. Drop in tortellini, salsa verde, cumin and chili powder. Cook 7-9 minutes, or according to tortellini package directions.

Garnish each bowl with a dollop of sour cream and pickled jalapeƱos.

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