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Caramelizing Your Meat

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Rach takes you inside her prep kitchen to show you how to caramelize your meat to get the best color and flavor.

Aired on:

• October 20, 2008

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Also on this show:

• Olivia Newton-John
• Backstage: Olivia Newton-John's Favorite Song
• The 99-Cent Only Stores Cookbook

Related stories:

• Philly Cheesesteak Rollups
• Rach's Holiday Appetizer
• Whole Wheat Fakeouts
• The Wonder of Ricotta Cheese
• Easy "Nibbly Bits"

Recipes on this show:

• Hula Joes
• Steak Dianne

Related Recipes:

• Rach's Prep Kitchen: Spinach-Artichoke Monte Cristo
• Rach's Prep Kitchen: Cobb Salad

Story Categories:

• Food
• Tips and Stories

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• Philly Cheesesteak Rollups
• Rach's Holiday Appetizer
• Whole Wheat Fakeouts
• The Wonder of Ricotta Cheese

• Easy "Nibbly Bits"
• Double-Duty Pancake Tip
• Easy Party Snacks
• Guilt-Free Nachos