The Best Griller in America
People take a lot of pride in their grilling skills, and we are giving three outdoor cooks the chance to prove their chops in our first-ever grill-off for the title of the "Best Griller in America"!
Tiffany, Los Angeles, Calif. "I'm the most amazing griller in the entire world!" boasts Tiffany. She started grilling to stay healthy and discovered a love for mixing flavors and spices. She says that's what will set her apart from the competition. "I'm ready to show the world what my spices can do!" Get her recipe for California-Fusion Grilled Steak with Grilled Asparagus and Broccoli!
Matt, Cockeysville, Md. This husband and father makes dinner outside four or five nights a week, in any weather, and will grill anything. "I'll even grill you a salad!" Matt says. What's his advantage in the competition? "I'm the best grill chef in America because my food's gourmet! It's lip-smacking and toe-tapping and I give it all some love." Get his recipe for Southwest Chicken Tacos!
Rose, Merrick, N.Y. "Those other grillers? They're going to get burned!" says Rose, who grills nearly every night of the week. "It's something I was born to do." She calls her house "grilling central" and says her tendency to improvise is her secret advantage. "I am very innovative with the grill ... I use my palate as my guide!" Get her recipe for Sweet & Spicy Pork Chops with Spice Rub and Glaze!
Also on this show
Rose’s Sweet & Spicy Pork Chops with Spice Rub and Glaze
Matt’s Southwest Chicken Tacos
Tiffany’s California-Fusion Grilled Steak with Grilled Asparagus and Broccoli
Firecracker Deviled Corn Dogs
The Debut of Rach's "Funny or Die" Video
Mary Murphy's Dance School
"Best of Backstage Pass" - Official Webby Honoree!


