"When it comes to Thanksgiving, I want my family to be proud of me," says 29-year-old Bonnie. "I want them to say, 'You made this?'" But this Baltimore resident is stuck in a Thanksgiving rut -- she can't seem to coordinate the timing of the dishes so that everything comes out hot at the same time, and she relies on boxed ingredients rather than making her own mashed potatoes or gravy. So Alex Boylan and the Rach to the Rescue RV pull up with Aida Mollenkamp, Food Editor of Chow.com, to show Bonnie how to make the perfect homemade dinner that all of her family can be thankful for.
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