See Rachael Reveal The Cover of Her 26th Cookbook: Rachael Ray 50
How To Make Soufflé Pancakes with Blueberry Jam | Kid Chef Matth…
How To Make Fried Rice | Geoffrey, Madeline and Anna Zakarian
How To Make Ham, Egg + Cheese Hash Brown Waffles | BLD Recipe
Rach's Chicken Riggies + Expert-Picked Style, Design and Tech Es…
Quick Maple Pork Chops With Garlicky Mashed Potatoes + Tom Payne…
Tony Hale Dishes On "I Love Lucy" Film + Rach Makes a Greek Feast
Jessica Alba & Cash Warren's "Double Date" With Rach & John + Ra…
Rach's Bagels 5 Ways (Like Spinach & Artichoke!) + Ham, Egg & Ch…
How To Make Tso Tini Cocktail | John Cusimano
How To Make Rachael's General Tso's Chicken
How To Make Perfectly Charred Carne Asada Tacos with Avocado Cre…
We Surprise The Adorable Couple Behind The Secret @MealsSheEats …
How To Make John's Blackberry-Ginger "House Call Mocktail | John…
What Happens In Your Body When You Eat Whole vs Refined Grains |…
How To Make Pho | Rachael Ray
How To Make Honey Soy Glazed Salmon | Dr. Ian Smith
Deals From Rue La La: Genuine Soft Leather Jackets, Healthy Pres…
Cake Boss Buddy Valastro's Fun Cake Decorating Ideas For Spring
Former Rachael Ray Mag Editor Wrote 365 Thank You Letters In One…
How To Make Meatball Patty Melt Pizzas | Rachael Ray
Rach's 26th cookbook has officially made its TV debut!
Rachael revealed the cover of her latest cookbook — her first in five years! — and shared a sneak peek of what you can expect to find inside.
RELATED: We Crashed This Cookbook Club On The Day They Tried Rach's Recipes
Rachael Ray 50: Memories and Meals from a Sweet and Savory Life includes 25 personal essays written by Rach, which she calls "snapshots" of her first 50 years. There are also over 120 recipes — although Rach says she delivered many more than that, so there may be some additional recipe content online!
"It's special to me. It's kind of a scrapbook of my whole life," Rachael continues.
Rachael Ray 50 will be released on October 15, but you can pre-order it now here.
See the cover reveal in the video above!
RELATED: This 78-Year-Old Woman Proves It’s Never Too Late to Publish Your First Cookbook
