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Playing Curtis Stone’s 2-Ingredient Hot Maple Wings

Ingredients

  • 2 to 3 pounds chicken wings, split and tips removed or whole, fried or baked
  • 1/2 cup hot sauce
  • 1/2 cup maple syrup

Preparation

In a large bowl, whisk together hot sauce and maple syrup. Toss the cooked wings with the hot sauce maple mixture.