
If You Love Cheese As Much As We Do, This Is the Tutorial for You

Kate Hudson Shares Updates on Kids + a Healthy Twist on Crispy R…

What Was Rach’s First Car? She Answers (and tells funny story ab…

Aoife O'Donovan Performs "Pheonix" From "Age of Apathy," Nominat…

How to Make The Ultimate Grilled Cheese—with Cajun Shrimp!

How to Make an Easy Ice Cream Pie with Waffle or Sugar Cone Crust

How To Cook Meatloaf, So It's Moist + Tender Every Time

How to Make Rach's One Big Pan "Cheater's" Cassoulet Chicken and…

How to Make James Bond's Vesper Martini | John Cusimano

It’s Our Dessert Show! PB Pie, Freezer Cookies, Cookie Tiramisu …

Ayesha Curry Shares Her Healthy Routine + Rach’s Veggie-Packed R…

How to Make Tamale Casserole | Budget-Friendly Meal Made With Pa…

Viral Crocheted Food Dog Hat Maker Shares Spaghetti & Meatballs …

“Criminal Minds" Aisha Tyler on What She Has In Common With Her …

How to Make Rach's Twist on an Italian-American Classic: Creamy …

Rach's One-Pan Supper, Ultimate Grilled Cheese + Q & Ray (plus J…

Home Tour: $39 a Month LA Apartment

Take a Tour of Converted Van Woman Has Lived in For 2 Years

DIY-er Shows How She Saved Thousands With Creative, Easy Home Re…

3 Easy + Affordable Ways to Instantly Upgrade Your Kids' Room (I…
Because cheese is EVERYTHING.
In case you couldn't tell, we here at "The Rachael Ray Show" love ourselves some cheese. In fact, we love it so much, we want to know everything about it!
Which is exactly why Rach sent our favorite food correspondent, Daym, out to Brooklyn's Big Mozz to learn just how cheese gets made.
Specifically, how the mozzarella gets made. Delish, indeed!
"This project, I'm especially passionate about because I'm a New Yorker," Rach explains. "We know our mozz! We take mozzarella very seriously — as seriously as they do in Italy!"
We sure do! And with good reason, because, as Daym learned, it takes a lot of love to get those mozzarella balls just right.
Spoiler:

And he didn't just make mozzarella balls. He also made burrata — YUM-O!
Watch ALL the cheese come to life in the video above!
Plus, watch the video below to see how Big Mozz's Matt accents his mozz! (Did someone say disco fries, Italian-style?)