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Ingredients

  • 1 packet of mac ‘n cheese powder flavoring (from a box of mac ‘n cheese)
  • 1 stick butter, melted
  • Black pepper
  • A few cups of popcorn, store-bought or freshly popped

Yield

Serves: 4

Preparation

Whisk the mac n’ cheese powder with the melted butter. Add in a little black pepper.

Pour the mixture over the popcorn and toss to coat.